black bean - Definition & Meaning | Lingo Dictionary

black bean

a small, shiny, and black-colored bean that has a somewhat oval shape and is commonly used in Latin American, Caribbean, and Asian cuisinea small, shiny, and black-colored bean that has a somewhat oval shape and is commonly used in Latin American, Caribbean, and Asian cuisine

Black bean is a small legume with a shiny, jet-black exterior and a creamy, tender texture. They have a rich, earthy flavor with hints of nuttiness and a slightly sweet undertone. Black beans are known for their versatility and ability to absorb flavors, making them a popular ingredient in various cuisines. They maintain their shape well when cooked, while also becoming soft and creamy, making them ideal for soups, stews, salads, and dips. These nutrient-packed beans are not only delicious but also offer a good source of protein, fiber, and essential minerals.Black bean is a small legume with a shiny, jet-black exterior and a creamy, tender texture. They have a rich, earthy flavor with hints of nuttiness and a slightly sweet undertone. Black beans are known for their versatility and ability to absorb flavors, making them a popular ingredient in various cuisines. They maintain their shape well when cooked, while also becoming soft and creamy, making them ideal for soups, stews, salads, and dips. These nutrient-packed beans are not only delicious but also offer a good source of protein, fiber, and essential minerals.

例句

She made a black bean soup for dinner.
她做了一碗黑豆汤当晚餐。
Black beans are a staple in many Mexican dishes.
黑豆是许多墨西哥菜肴的主食。
He added black beans to his salad for extra protein.
他在沙拉里加了黑豆以获得额外的蛋白质。

同义词

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black bean

复数形式

black beans

1

黑豆, 黑菜豆

a small, shiny, and black-colored bean that has a somewhat oval shape and is commonly used in Latin American, Caribbean, and Asian cuisine

Black bean is a small legume with a shiny, jet-black exterior and a creamy, tender texture. They have a rich, earthy flavor with hints of nuttiness and a slightly sweet undertone. Black beans are known for their versatility and ability to absorb flavors, making them a popular ingredient in various cuisines. They maintain their shape well when cooked, while also becoming soft and creamy, making them ideal for soups, stews, salads, and dips. These nutrient-packed beans are not only delicious but also offer a good source of protein, fiber, and essential minerals.

She made a black bean soup for dinner.
她做了一碗黑豆汤当晚餐。
Black beans are a staple in many Mexican dishes.
黑豆是许多墨西哥菜肴的主食。
He added black beans to his salad for extra protein.
他在沙拉里加了黑豆以获得额外的蛋白质。
The restaurant serves rice and black beans as a side dish.
餐厅提供米饭和黑豆作为配菜。
Fermented black beans are commonly used in Chinese cuisine.
发酵黑豆常用于中餐。

同义词：